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Why Are We So Obsessed with Fantasy?

March 20, 2016

Why are we so into science fiction and fantasy? Nineteenth-century German sociologist Max Weber had a useful theory about this: The answer may be that we in the West are disenchanted. The world in which we live feels explainable, predictable, and boring. Weber posited that because of modern science, a rise in secularism, an impersonal market economy, and government administered through bureaucracies rather than bonds of loyalty, Western societies perceive the world as knowably rational and systematic, leading to a widespread loss of a sense of wonder and magic. Because reality is composed of processes that can be identified with a powerful-enough microscope or calculated with a fast-enough computer, so Weber’s notion of disenchantment goes, there is no place for mystery. 

By Christine Folch for The Atlantic

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What is Juice From Concentrate?

February 3, 2016

Most of juice is water. Water is a heavy, bulky substance that is expensive to ship. So most juices are concentrated by evaporating most of the water and leaving behind a thick liquid. Then the concentrate is shipped to wherever it needs to go, and a local bottling plant adds the right amount of water to the concentrate to produce juice again. Juices not from concentrate are more expensive (all that water was shipped the entire distance), but they’re usually said to taste a little better and the concentrating process risks losing very fragile components.

In Food, Money

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